Flavours of Chettinad at Mercure KCP Hyderabad

1 week, 5 days ago

Winter Menu at District150 in Hyderabad

Now that there is a slight nip in the air and winter veggies are beginning to flood the market, there is no better way to celebrate winter than with a special menu. I saw the menu has a lot of seasonal must-haves like saag, makki roti etc. A second scoop tasted like ragda chaat, and the third scoop reminded me …

Chaat Menu District150

4 weeks, 1 day ago

Rediscovering Telangana: A culinary journey with Terrāi

Live Mint

Some of Rohit Kasuganti’s fondest memories of food are associated with his ancestral village in Yellapur situated in the Warangal district of Telangana. Earlier this month, the 34-year-old restaurateur along with his wife Anisha Deevakonda launched Terrāi, a dining concept that champions the culinary heritage of Telangana in the state capital of Hyderabad. He emphasises ancient grains such as millets …

Food Hyderabad Telangana Culinary Journey Kasuganti Terrāi

1 month ago

Uzbek food festival showcases traditional dishes at Kochi’s Sulthan Grills N Rice

The Hindu

A plate of fragrant plov is a good way to get introduced to Uzbek food. Chef Nodirbek Mamasidiqov from Uzbekistan is showcasing the best of Uzbek food at a festival at Sulthan Grills N Rice restaurant. You could also try the kuza, a traditional dish of beef, vegetables and Uzbek spices prepared in a clay pot and slow cooked. We …

Uzbek Sulthan Uzbek Food

1 month, 1 week ago

New Menu: Telangana Food Festival at AIDU

Deccan Chronicle

Hyderabad: AIDU's latest culinary chapter: an authentic Telangana-inspired menu brings the vibrant flavors of the state to life, nestled within our unique setting surrounded by nature. This new menu is a celebration of Telangana's rich culinary heritage, featuring traditional ingredients and locally inspired techniques. From the smoky allure of Kalchina Kodi Kebab and Nalla Karam Chicken Wings to the tender …

Telangana Food Festival

1 month, 2 weeks ago

Weekend food plan: Telangana cuisine and Himalayan flavours

Live Mint

Himalayan flavours in Kolkata On November 8-9, 2024, JW Marriott Kolkata hosts Chef Prateek Sadhu for a two-day culinary event. Indulge in flavours inspired by the Himalayas, with each dish showcasing Sadhu's expertise in using local ingredients and techniques. Also read: Malted beer ice cream and Lombardy cheese at a new restaurant in Bengaluru Taste Telangana's cuisine Terrāi launches in …

Telangana Himalayan

2 months ago

A Culinary Journey Through the Valley: Chef Hameed's Kashmiri Kitchen Unveils the Rich Flavors of the Valley

Deccan Chronicle

A culinary journey through the Valley, the Novotel Hyderabad Convention Centre & HICC's Food Exchange is hosting a Kashmiri Food Festival, showcasing the rich and aromatic flavours of the Valley. The festival features the expertise of Chef Hameed from Baramulla, Kashmir, and Sous Chefs Om Prakash and Haleem. The festival offers an array of delectable dishes, including Gushtaba, Tabakmaaz, Rogan …

Law Food Culture Kashmiri Hyderabad

2 months ago

A Culinary Journey Through the Rich Flavors of Kashmir at Novotel Hyderabad Convention Centre & HICC

Deccan Chronicle

Novotel Hyderabad Convention Centre & HICC presents a Kashmiri Food Festival, offering a culinary journey through the rich and aromatic flavours of the Valley. The festival features an authentic menu showcasing the finest Kashmiri offerings, prepared with traditional spices and traditional dishes like Gushtaba, Tabakmaaz, Rogan Josh, and Dum Aloo. For vegetarian enthusiasts, the festival offers Nadur Yakhni and Razma …

Food Culture Cuisine Events Hyderabad

3 months ago

The Hindu Made of Chennai food and music festival attracts a footfall of over 30,000

The Hindu

Capturing a city and its effervescent energy in the span of a weekend is no mean feat. The Hindu’s Made of Chennai Food and Music Festival was a clear window into how Chennai celebrates its many facets with wild abandon. The Food and Music Festival held in Island Grounds was an ode to the city’s musical landscape and culinary diversity …

Food Chennai City Hindu Partner Music Festival Chennai Food And Music Festival

3 months, 1 week ago

Watch Yogi B, Arivu, Maalavika Sundar at The Hindu’s Made of Chennai Food and Music Festival 2024

The Hindu

Twenty years ago, Yogi B, a young Malaysian Tamil television executive, arrived in Chennai for the first time. It is this romance and years of cross-cultural exchange between the Tamil diasporic community across the world, that the headliner and his long-time collaborator Emcee Jesz will bring on stage at the second edition of The Hindu Made of Chennai Food and …

Food Chennai Tamil Hindu Partner Music Festival Chennai Food And Music Festival

4 months, 1 week ago

Indulge in Classic Indian Flavors this Independence Day at The Westin Hyderabad Mindspace

Deccan Chronicle

Hyderabad: This Independence Day, The Westin Hyderabad Mindspace invites guests to a splendid celebration of Indian culinary traditions with an exceptional Independence Day lunch. As guests come together to celebrate Independence Day, The Westin Hyderabad Mindspace emphasizes the spirit of unity and togetherness. Friends and families are encouraged to gather for this noteworthy Independence Day lunch at Seasonal Tastes, The …

India Independence Day Independence Indian Mindspace Hyderabad Seasonal Tastes

4 months, 2 weeks ago

Indian Military's culinary diversity to be celebrated this Independence Day at a food festival

Hindustan Times

dishShowcasing the rich culinary heritage of India's military force, Meluha The Fern - An Ecotel Hotel in Mumbai is putting forth a food festival titled, Regimental Zaika, which will take place at the Tiara. One of the dishes served at Tiara, Meluha The Fern, {{^userSubscribed}} {{/userSubscribed}} {{^userSubscribed}} {{/userSubscribed}} This festival is inspired by the book Regimental Zaika, which is a …

Food Festival Regiments Tiara

4 months, 2 weeks ago

Dig into Varanasi’s chaats, and attend a chocolate workshop

Live Mint

A chocolate tasting workshop Is there a better way to spend a weekend than attending a chocolate tasting workshop? There’re guided tours of the factory for a behind-the-scenes experience of the chocolate-making process that involves roasting, tempering and moulding, among others. On Sunday, at the JW Marriott Kolkata’s Varanasi Cuisine Brunch, dig into the addictive sour and spicy tamatar chaat …

Varanasi Chocolate Chaat

4 months, 4 weeks ago

Virat Kohli’s restaurant in Hyderabad One8 Commune offers a global menu

The Hindu

One8 Commune, the newest restaurant situated on the first floor of the Loft building in Hitech City, Hyderabad, is drawing cricket fans in droves. One piece of decor in glass that draws almost everyone inside for a photo is Virat Kohli’s Jersey which he had live signed digitally when he was in Hyderabad with the RCB team for a match …

Virat Kohli Restaurant Virat Menu Commune Offers Hyderabad One8

5 months ago

Bonalu fest showcases flavours of Telangana

The Hindu

Bonalu festival in Telangana is an occasion for families to visit each other’s homes and celebrate with a feast. The Park Somajiguda is holding a special Bonalu food festival where Chef Satya Pandari and his team work to ensure that guests enjoy authentic Telangana dishes with homely flavours. “Liver fry, mutton pulusu, kaju chicken pakoda, fish fry, dappalam and jaggery …

Rice Telangana Food Fest Mutton Pulusu Bonalu Festival

5 months, 1 week ago

Festival of good taste

China Daily

Last Friday, the Sheraton Grand Beijing Dongcheng Hotel's Feast restaurant, in collaboration with the renowned Thai restaurant BrightTai, officially kicked off the Thai Food Festival. The Feast restaurant at the Sheraton Grand Beijing Dongcheng Hotel, in partnership with Thai restaurant BrightTai and with the support of the Tourism Authority of Thailand Beijing Office and the Royal Thai embassy in China, …

Festival Thai Brighttai

5 months, 1 week ago

Festival of good taste

China Daily

Last Friday, the Sheraton Grand Beijing Dongcheng Hotel's Feast restaurant, in collaboration with the renowned Thai restaurant BrightTai, officially kicked off the Thai Food Festival. The Feast restaurant at the Sheraton Grand Beijing Dongcheng Hotel, in partnership with Thai restaurant BrightTai and with the support of the Tourism Authority of Thailand Beijing Office and the Royal Thai embassy in China, …

Festival Thai Brighttai

5 months, 2 weeks ago

‘Vepapuvvu Annam’ brings a whiff of freshness to The Hindu’s ‘Our State, Our Taste’

The Hindu

Adding a whiff of freshness to the search for authentic and traditional recipes, the Tirupati leg of The Hindu’s ‘Our State, Our Taste’ culinary contest brought to the fore ‘Vepapuvvu Annam’, a dish that has almost vanished from the dining tables of our modern homes. Prasanna Venkatesh, Aashirvaad Masala Karam ITC’s area executive Rajasekhar, Hotel Vista Orchid Grand’s director Padmanaba …

Partner Raju Our Taste Orchid Tirupati

6 months ago

Homemakers showcase culinary diversity of Godavari region at The Hindu’s ‘Our State Out Taste’ contest

The Hindu

Around 400 women showcased their talent by preparing regional delicacies of the Godavari region at ‘Our State Our Taste’ culinary competition organised by The Hindu at the River Bay Resort in Rajamahendravaram on June 23. Celebrities including ETV Raju, Chinnam Raju and Sankar Prasad judged the delicacies based on several criteria including taste, texture, flavour, and presentation. The prizes were …

Region Hindu Partner Godavari Our State Rajamahendravaram Godavari Region

6 months, 1 week ago

Celebrity chefs Sanjeev Kapoor, Ranveer Brar, Kunal Kapur, Ishtiyaque Qureshi dish out Bakrid platter

Hindustan Times

Food lovers wait all year to savour the Bakrid delicacies prepared at home during the festival. Whenever you prepare something for a festival, be it Eid or Diwali, its taste is unique and unparalleled – pakane ke baav utar jaate hain, which is beyond skill!” Keema Hara Dhaniya by Chef Sanjeev Kapoor Ingredients: 600 grams mutton mince 1 cup chopped …

Water Green Add Cook Chopped Garlic 2 Tbsp

6 months, 3 weeks ago

Chef John Biswas on Celebrating and Promoting Homegrown Talent at Radisson Blu

Deccan Chronicle

The Radisson BluBanjara Hills came alive with the vibrant flavors and aromas of Sri Lanka on a balmy summer evening in Hyderabad. Two months ago, we hosted a Mexican food festival with an external chef, but then we thought, why not use our own resources?” There is also a cultural aspect behind hosting showcasing Sri Lankan cuisine. “With new hotels …

Food Festival Hyderabad John Radisson Blu Chef Sri Lankan

6 months, 3 weeks ago

Celebration of Kerala’s Cuisine at Westin Hyderabad

Deccan Chronicle

Hyderabad: NairOnFire, a celebrated Kerala cuisine brand from Mumbai, teams up with WESTIN Mindspace, Hyderabad for a unique special culinary event from May 26 to 31, 2024. NairOnFire, founded by Chefs Sara Jacob Nair and Vinod G. Nair along with Toral Sanghavi, is known for its exceptional comfort food that blends Kerala’s rich flavours with influences from Hindu, Islamic, and …

Kerala Nair

7 months, 2 weeks ago

Hyderabad's Fire Stone Grill Presents the Food Festival Extravaganza

Deccan Chronicle

Hyderabad: The much-loved culinary gem of Hyderabad, FIRE STONE GRILL Buffet, is excited to announce the opening of its much-awaited Food Festival, which will tantalize palates from May 5 to June 15. "Our Food Festival is a celebration of culinary innovation and passion," said Chef xxxx, Head Chef at Fire Stone Grill. During the festival, Fire Stone Grill will showcase …

Hyderabad Stone Grill Food Festival Fire Stone Grill

8 months, 1 week ago

The Rise of Telugu Cuisine

Deccan Chronicle

I have decided to champion Telugu cuisine. Telugu cuisine stands out with its simplicity and unique flavors and has quickly caught the imagination of food patrons around the country. However, if there is one statement that defines Andhra cooking, it would be this one: “Andhra food is spicy!”, But Telugu cuisine caters to a wider spectrum of spice levels throughout …

Food India Traditional Telangana Pradesh Andhra Flavors

8 months, 2 weeks ago

From kebabs to haleem: A foodies guide to celebrating Eid in India

Hindustan Times

From kebabs to haleem: A foodies guide to celebrating Eid in India Eid-ul-Fitr 2024: Let's explore the diverse and delectable dishes that grace the tables of homes and eateries across the nation during this joyous occasion.. 1 / 6 View Photos in a new improved layout Eid-al-Fitr, the joyous festival that marks the end of the Holy month of Ramzan, …

Food Explore India Eid Biryanis Kebabs

8 months, 2 weeks ago

From kebabs to haleem: A foodies guide to celebrating Eid in India

Hindustan Times

From kebabs to haleem: A foodies guide to celebrating Eid in India Eid-ul-Fitr 2024: Let's explore the diverse and delectable dishes that grace the tables of homes and eateries across the nation during this joyous occasion.. 1 / 6 View Photos in a new improved layout Eid-al-Fitr, the joyous festival that marks the end of the Holy month of Ramzan, …

Food India Eid Explore Biryanis Kebabs

9 months, 1 week ago

Experience fiery flavours of South India with this recipe of Mutton Chettinad Biryani straight from Tamil Nadu

Hindustan Times

This Sunday, allow us to take you on a culinary journey into South Indian spices and aromas, specifically from the vibrant and flavoursome Chettinad region of Tamil Nadu where Mutton Chettinad Biryani is a quintessential rice dish. It is a culinary masterpiece that showcases the rich heritage, bold flavours and culinary expertise of the Chettinad region in Tamil Nadu and …

Tamil Nadu South India Rice South Indian Add Biryani Chettinad

9 months, 2 weeks ago

Taste of Telangana and Hyderabad at House of Bagaara

The Hindu

House of Bagaara in Hitech City is a restaurant that is designed on the lines of an old Bombay Irani cafe. It also serves evergreen favourites such as bun-maska chai, fizzy masala kala khatta, Shikampuri kebab, haleem and of course pathar ka gosht. Instead pair your rice Telangana style chicken and mutton curry, or tala huwa chicken. After a round …

Hyderabad Telangana House Chicken Hob Kala Khatta Bagaara Rice

10 months ago

Tamil Nadu's culinary delights: Must-try mutton-based traditional recipes showcasing rich heritage

Hindustan Times

In South India, particularly in Chennai, savouring mutton dishes on weekends is a cultural hallmark. Ingredients: ● Rich Goat Mince Meat - 1kg ● Chilli Powder - 12gms ● Turmeric Powder - 4gms ● Salt - to taste ● Green Chillies Chopped - 10gms ● Garlic Chopped - 20gms ● Coriander Chopped - 30gms ● Lemon juice - 5ml ● …

Recipes Tamil Nadu South India Indian Rice Culinary Meat

10 months, 1 week ago

Flavours of Iran in Hyderabad

The Hindu

Four Chefs from two different regions, Sistan-e-Baluchistan and Bandra Abbas, Iran, are at The Park in Hyderabad for a 10-day food fest to show the rich culinary heritage of Iran. The chefs – Mona Poordarya Einezhad, Elaheh Sarani, Hamid Poudineh and Maryam Sarani Samat – are experts in the field of baking, kebabs and different cuisines of Iran. For the …

Hyderabad Iran Iranian Bread Naan Saffron

11 months, 1 week ago

Hyderabad Food Review: Chowman Restaurant Madhapur

Deccan Chronicle

In the bustling city of Nizams, Chinese restaurants abound, yet only a select few manage to capture attention with their distinctive offerings. Chowman, now gracing Madhapur with its second outlet in Hyderabad, stands as one such standout establishment. The Chowman Special Noodles presented a delightful departure from the ordinary, and the Mixed Veg in White Sauce proved to be a …

Chinese Review Chowman Restaurant Madhapur

11 months, 2 weeks ago

Chakunder Ki Galouti to Flaming Kukkad: 10 dishes you must try in Delhi-NCR during Lohri and Makar Sankranti

India TV News

Foodies are in for a treat as the festive spirit spreads around Delhi NCR, with a wide variety of delicious meals carefully selected by some of the best restaurants in the area. Image Source : FILE IMAGEDishes you must try in Delhi-NCR during Lohri and Makar Sankranti Chicken Sajji and Parmesan Chicken Tikka With its Chicken Sajji and Parmesan Chicken …

Delhi Sankranti Meals File Chicken Source Image Source

1 year ago

Persian Food Pop-up at HYBA Novotel Hyderabad Convention Centre

Deccan Chronicle

Hyderabad: Novotel Hyderabad Convention Centre is hosting a Persian Food Festival in collaboration with Chef Azi Karami at the HYBA. Chef Azi Karami, recognized for her expertise in Persian and Middle Eastern cuisine, lends her culinary artistry to curate a menu that reflects a harmonious collaboration between authenticity and modern interpretation. Speaking on the occasion, Mr. Rubin Cherian, the General …

Food Festival Cuisine Hyderabad Middle East Culinary Middle

1 year, 2 months ago

In Karnataka's Bagalkote, This Khichdi Festival Uses 210 Quintals Of Rice

News 18

A unique festival, known as the Khichdi Festival, is currently underway in Bagalkote, Karnataka. According to reports, the khichdi is prepared in large vessels, giving rise to the festival’s local name, the Khichdi Fair. Today, approximately 210 quintals of rice are used to make the khichdi, which is then distributed to devotees as prasad. Devotees hold the belief that consuming …

Festival Bagalkote Khichdi Offer Rice

1 year, 2 months ago

Exploring century-old homes, and attending intimate concerts at Chettinad Festival

The Hindu

Chettinad is a fever dream. Standing in a breezy open courtyard at Pothiyan Veedu, one of the older mansions, in Karaikudi, architect Kamalahasan Ramaswamy explained how these homes were built like “horizontal apartments” for large and growing joint families to live in. “As much as making people aware that such a region exists, we also need to emphasise the need …

Festival Community Century Chettinad Chettiar Mansions Meyyappan

1 year, 3 months ago

Is Chettinad one of India’s largest cultural revival projects?

The Hindu

Walk through Chettinad’s bustling lanes, and you will be welcomed by heritage mansions featuring intricate handiwork, ponds with lotus blooms, and ancient temples with ornate facades. “We are not only restoring the palace, but also ensuring that when we do up new spaces, we make them even more spacious for the contemporary traveller,” says Priya, who first visited Karaikudi 20 …

Art India Architecture Heritage Tamil Nadu Chennai Cultural

1 year, 3 months ago

How to serve a sadya in the traditional way for Onam

The Hindu

The sadya was in full swing at a function in Thiruvananthapuram. Navigating a sadya If one were to travel from southern Kerala to the north, the ingredients of the sadya, the way the dishes are cooked, placed on the banana leaf and the order in which they are served changes. Served on fresh banana leaves, the sadya encompasses curries, desserts, …

Kerala Rice Onam South Way Ernakulam Thiruvananthapuram

1 year, 5 months ago

Relish home-style Thai cuisine at this food festival in Mumbai

Live Mint

When someone says Thai food, the first thing you may think of is an aromatic and spicy bowl of Thai red curry. Hotel Sofitel Mumbai BKC brings such Thai curries as well as an assortment of other specialities from the country with a ten-day food festival starting 21 July. “These are dishes I grew up eating and with this festival, …

Festival Mumbai Thai Curry Bangkok Dishes Coconut Milk

1 year, 5 months ago

Culinary holidays across India to help curate a travel itinerary around food

The Hindu

For many, food is the highlight of any holiday. It’s either a three or seven-day intense residential course where a chef and mentor guide participants,” he says, adding that they also offer cooking demos regularly that last an hour and cover four dishes. The idea of culinary tours has gained prominence over the last decade, says Neha, 40, who focusses …

Food Travel India Cooking Cuisine Kerala Local

1 year, 5 months ago

On the menu, a monsoon flavours redux

Hindustan Times

Crunchies and fritters, hot chocolate and stir-fried snacks — don’t they all make the monsoon all the more pleasurable? Chef Tarun Sibal’s menu — featuring chicken pakora, aloo mulun chaat and more at Khi Khi, Delhi — for instance, evokes monsoon nostalgia. While designing our monsoon thalis, we have included dishes such as patrode that help clean the alimentary tract …

Monsoon Chai Flavours Redux

1 year, 5 months ago

Chef Damu curates a food festival featuring recipes from rural Tamil Nadu

The Hindu

Tamil food, fragrant of local spices, and the rhythmic beats of live music set the tone for the launch of Thalaivan Virunthu, a food festival curated by popular city chef K Damodaran. It features dishes such as varamilagai chicken, prepared by simmering tender pieces of chicken in a rich curry infused with dried red chillies. There are traditional curries such …

Tamil Food

1 year, 6 months ago

World Ethnic Day 2023: Diving Into India's Gastronomical Extravaganza

ABP News

New Delhi: India has a broad diversity of cuisines because of its many climates, soil types, cultures, and religions, as well as influences from other nations. While North Indian cuisine has a stronger influence of wheat-based dishes like rotis and naans, South Indian cuisine focuses more on rice-based preparations and fermented batters. The spice profiles also differ, with South Indian …

Food Cooking Cuisine Bengali Cuisine Culinary Indian Dishes South Indian

1 year, 6 months ago

Food festival celebrates Ningbo specialty seafood

China Daily

From top: Yellow croaker soup and Ningbo tangyuan are among delights to be offered at the food festival. CHINA DAILY The Dragon Palace restaurant at the Kempinski Hotel Beijing Yansha Center is inviting foodies to enjoy an authentic taste of Ningbo cuisine during a food festival, which is taking place from Monday to June 25 by the Liangma River. Raw-pickled …

Hotel Sea Ningbo Festival Celebrates Food Festival Food Festival Celebrates Kempinski Hotel Beijing

1 year, 6 months ago

Food festival celebrates Ningbo specialty seafood

China Daily

From top: Yellow croaker soup and Ningbo tangyuan are among delights to be offered at the food festival. CHINA DAILY The Dragon Palace restaurant at the Kempinski Hotel Beijing Yansha Center is inviting foodies to enjoy an authentic taste of Ningbo cuisine during a food festival, which is taking place from Monday to June 25 by the Liangma River. Raw-pickled …

Food Sea Ningbo Food Festival Kempinski Hotel Beijing Ningbo Cuisine Hotel Beijing

1 year, 6 months ago

Food festival celebrates Ningbo specialty seafood

China Daily

From top: Yellow croaker soup and Ningbo tangyuan are among delights to be offered at the food festival. CHINA DAILY The Dragon Palace restaurant at the Kempinski Hotel Beijing Yansha Center is inviting foodies to enjoy an authentic taste of Ningbo cuisine during a food festival, which is taking place from Monday to June 25 by the Liangma River. Raw-pickled …

Hotel Ningbo Food Festival Kempinski Hotel Beijing Ningbo Cuisine Specialty Seafood

1 year, 6 months ago

Explore Telangana cuisine that is beyond just the Hyderabadi Biryani

The Hindu

The struggle for separate Telangana was not just about jobs and water. One of the big events during the struggle was a Telangana Food Festival hosted in March 2007 that jolted the palate of Hyderabad — Vanta varpu where food cooked publicly was also part of the agitation. Chef Sudhakar Rao, director/principal of Culinary Academy of India says he felt …

Food Hyderabad Rice Telangana Chicken Curry Puffed Rice

1 year, 7 months ago

Know About India's Diverse Cooking Techniques And Dishes To Prepare Using Them

ABP News

New Delhi: India is known for its diverse culture and rich culinary experience. MURGH CHAKORI Ingredients: Chicken Breasts - 8pc Mince Lamb - 250gm Shahi Jeera - 02gm Sonth Powder - 05gm Saunf Powder - 10gm Jeera Powder - 05gm Red Chilly Powder - 05gm Coriander Powder - 05gm Salt - to taste Yoghurt - 50gm Hing - a pinch …

Food India Oil New Delhi Chicken Lamb Powder

Flavours of Chettinad at Mercure KCP Hyderabad

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