2 years, 7 months ago
Have You Ever Tried Lauki Chilka Pakoras? We Have An Easy-Peasy Recipe
News 18Lauki or bottle gourd comes with a number of health benefits. Instead of throwing them away, you can now use the gourd peels to make tasty pakoras. Here’s how to make these lauki chilka pakoras & serve them as evening snacks with tea. Ingredients: Gourd/ Lauki peels Semolina—2 tbsp Besan -4 tbsp Chilli Powder -1 tsp Turmeric Powder -1 tsp Ajwain -1 tsp Refined oil Salt – as per taste Process: Step 1: Wash and clean the gourd peels thoroughly.Mix semolina, gram flour, chilli powder, ajwain, turmeric, and salt in a bowl. Step 3: Dip the long bottle gourd peels in the mixture before dropping them into the hot oil.
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