Indian superfood sattu is the answer to all your winter woes; 3 easy recipes to make the most of this desi ingredient
Hindustan TimesWhen winter arrives, our food habits naturally shift towards warming, hearty and nutritious options. A common staple in many Indian households, especially in colder months, the protein-packed sattu is known for its rich nutrient profile which makes it a fantastic addition to your winter diet. Indian superfood sattu Benefits of sattu Improves digestion: Sattu is packed with dietary fibre, which is crucial for maintaining digestive health, especially in the winter when many of us tend to eat heavier foods. Unlike sugary snacks that give you a quick sugar rush, sattu is a superfood that keeps your energy levels stable, making it an ideal winter food. For this recipe, you will need 1 kg of roasted sattu, 700 gms of bura sugar, 600 grams of melted ghee, and 30 gms of chopped dry fruits.