The article features three renowned chefs sharing their special Diwali recipes. Chef Sanjeev Kapoor's Ragi Chakli is a traditional dish that brings the warmth of home. Chef Pankaj Bhadouria's Mushroom Gilaouti Kebabs are a delightful fusion of flavors, while Chef Mohsin Qureshi's Dates and Nuts Ladoo is a delightful and traditional treat.
Whenever we hear anything about nutritious food, we tend to assume that it is tasteless. However, experts say that the right ingredients — used in the right amount — and the right duration of cooking can make any healthy food delicious. In a recent Instagram reel, shared by nutritionist Pooja Makhija, she has shown how to cook protein-rich chana dal …
A home cook has revealed how to make kebabs that taste exactly like those from your favourite takeaway outlet - and all you need is a slow cooker and some mixed herbs. The simple mid-week recipe is a guaranteed crowd pleaser according to the foodie who shared it with a popular slow cooker page on Facebook. A home cook has …
The festival of colours, Holi, is one of the most widely celebrated festivals in India but with Covid-19 lockdowns imposed in several states, the celebrations have been dampened this year but nothing like a lip-smacking delicacy that cannot work wonders to lift drooping moods this festive weekend. If you are one of those who monitor their health even as family …