How to incorporate kidney-friendly superfoods into your diet
India TodayYou've likely heard how crucial superfoods are for those suffering from kidney disease. It may sound easy enough to manage renal illness entirely by eating specific foods, but that is not how things work in practice. One of the best things you can do to help halt or slow the course of kidney disease is to eat a well-balanced diet of healthy foods, low-sodium foods filled with vitamins and the necessary minerals. You can find flax and chia seeds at the grocery store all year round; they're usually located alongside the nuts, in the baking aisle, or the health foods area. LOW PHOSPHORUS CHEESE There are many wonderful varieties of cheese, but many of them are not the best for individuals with renal disease because they are heavy in potassium, salt, and saturated fat.
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